Students sample tasty toppings
Sodexo’s monthly food seminar featured healthy toast spreads Toast Toppers, a food demonstration held at Reber-Thomas Dining Hall Wednesday, Feb. 18, attracted food lovers and students eager for easy-to-learn recipes. Nestled in a corner of the dining facility, Registered Dietitian Robin Quay and her team of Sodexo employees participated in the event that Quay said is offered every month at […]
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