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Football Kickoff Luncheon Set for Noon, Friday
Head Football Coach Turner Gill and three football student-athletes (Walt Aikens, Cory Freeman and Josh Woodrum) will participate in a Q&A panel in the Club Pavilion in the Williams Stadium Tower. The menu for the buffet meal will include BBQ brisket, pan-seared chicken, garlic mashed potatoes, green beans, tossed salad, and rolls, with lemon berry crème cake and chocolate layer cake for desert.
Tickets are $15 if purchased by 5 p.m. on Thursday, Sept. 5, or $20 at the door, if available, until sold out (discounts available for Flames Club members). Tickets may be purchased by calling 434-582-SEAT (7328), visiting the Vines Center Ticket Office, or clicking here.